Coconut Pudding
with Fresh Seasonal Fruit
Recipe By:
Prep + Cook Time:
20 mins
Serving Size:
4 servings
As featured in the:
Jun. 28, 2023 Coupon Book
Recipe Category
Pudding reminds Chef Alyssa of childhood. It brings a smile to her face every time she has it. It’s the ultimate comfort food and this coconut one is so versatile–it can be used as a pie filling as well as served individually.
Ingredients
13 ½ oz. full-fat coconut milk
⅓ cup cane sugar
¼ cup cornstarch
pinch salt
1 tsp. vanilla
2 cup fresh fruit of choice
mint (for garnish)
Instructions
Blend the coconut milk, sugar, cornstarch and a pinch of salt in a blender until smooth. Pour into a medium pot and stir over medium high heat with a whisk. When the pudding starts to thicken, turn down the heat and continue a few minutes more adding in the vanilla at the end. Take off the heat and cool. Chill. Spoon into serving bowls and top with fruit and a sprig of mint.
Recipe By:
Prep + Cook Time:
20 mins
Serving Size:
4 servings
As featured in…
Jun. 28, 2023 Coupon Book
