Salted Caramel Brownies
Recipe By:
Prep + Cook Time:
35 mins
Serving Size:
24 brownies
As featured in the:
Nov. 24, 2011 Coupon Book
Recipe Category
Ingredients
½ cup butter
2 cup dark brown sugar
1 ¾ cup flour
1 ½ tsp. baking powder
1 tsp. sea salt or kosher salt (to sprinkle on top)
2 eggs
1 tsp. vanilla
Instructions
Preheat oven to 350° F. Butter a 9″ x 13″ pan. In a small saucepan, heat butter just until melted. Pour melted butter over sugar. In a separate bowl, mix dry ingredients together: flour, baking powder and salt. Whisk eggs and vanilla into butter/sugar mixture and then add in the dry ingredients. Pour into a 9″ x 13″ pan and sprinkle with one teaspoon salt. Bake for 25 to 35 minutes, just until set. Cut and serve when cool.
Recipe By:
Prep + Cook Time:
35 mins
Serving Size:
24 brownies
As featured in…
Nov. 24, 2011 Coupon Book
