Crab Casserole
Recipe By:
Prep + Cook Time:
1 hr
Serving Size:
5 to 6 servings
As featured in the:
Jul. 27, 2021 Coupon Book
Recipe Category
Ingredients
1 medium onion (small dice)
1 lb. can of crab (shredded)
8 oz. can water chestnuts
2 eggs (beaten)
1 cup mayonnaise
salt (to taste)
pepper (to taste)
1 tsp. Worcestershire sauce
non-stick cooking spray
4 tbsp. bread crumbs
¼ cup margarine or butter block (sliced)
Instructions
Preheat oven to 350°F. Combine the onion, crab, water chestnuts, eggs, mayonnaise, salt, pepper, Worcestershire sauce and mix well. Place in baking pan coated with non-stick spray. Top with bread crumbs and margarine or butter slices. Bake on the bottom rack of your oven for 45 minutes.
This warm, comforting casserole can be created as a side to a decadent meal, or as a dip for your favorite chips, crackers or bread!
Recipe By:
Prep + Cook Time:
1 hr
Serving Size:
5 to 6 servings
As featured in…
Jul. 27, 2021 Coupon Book
