Description
Kanten Parfait is a light, refreshing dessert made with kanten, a seaweed-based gelatin that creates a smooth, airy texture. It’s the perfect choice for a sweet treat or even a refreshing breakfast to start your day!
20 min
4
servings
Ingredients
2
cup
cranberry or apple juice
1/4
cup
Golden Coins agar agar powder or ½ kanten stick
sugar
(optional)
2
cup
fresh fruit
(cut up)
Prep Time:
10 min
Cooking Time:
10 min
Total Time:
20 min
Instructions
In a small saucepan, combine the juice and agar agar powder or kanten. Bring to a boil and stir to dissolve the agar agar. Add sugar to taste if needed. Pour the juice into individual serving bowls or a small pie plate to firm up. Chill. Cut into bite size cubes for serving.
Serve with fresh fruit. Enjoy!
