Sundried Tomato Cashew Spread

    Recipe By:

    Prep + Cook Time:

    20 mins

    Serving Size:

    6 servings

    As featured in the:

    Apr. 24, 2024 Coupon Book

    Recipe Category

    Refreshing yet rich, this is a sure party pleaser; easy to make the spread ahead of time then assemble as needed. Makes a great layer in wraps and sandwiches too!

    Ingredients

    2 cup raw cashews
    ½ cup water (or more if needed)
    1 cup sun-dried tomatoes and/or chopped red pepper
    ¼ cup cilantro, basil or green onion (chopped)
    2 clove garlic (minced)
    1 lemon (zest and juiced)
    ½ tsp. salt
    cayenne or chili flakes
    1 to 2 local cucumbers

    Instructions

    Soak cashews in warm water for 30 minutes so it will be easier to process nuts.

    Combine the cashews, water, sun-dried tomatoes, and/or peppers, cilantro, garlic, lemon zest and juice, salt, cayenne or chili flakes in a food processor and blend until smooth.

    Slice cucumber and top with the spread. Garnish with extra herbs.

    Also makes a great spread for wraps or nori rolls.

    Browse all recipes
    Sundried Tomato Cashew Spread
    Recipe By:

    Prep + Cook Time:

    20 mins

    Serving Size:

    6 servings

    As featured in…

    Apr. 24, 2024 Coupon Book

    More Recipes:

    Browse all recipes

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