Soy Honey Salmon
with Baby Bok Choy
Recipe By:
Prep + Cook Time:
25 mins
Serving Size:
4 servings
As featured in the:
Apr. 27, 2022 Coupon Book
Ingredients
4 pieces of salmon (2 oz. each)
salt and pepper (to taste)
2 tbsp. honey
2 tbsp. soy sauce
2 tbsp. water
4 tbsp. butter (divided)
oil for frying
4 bunch baby bok choy
Instructions
Sprinkle salt and pepper over salmon. Fry on medium high heat for about 5 minutes. Flip fish and cook for about 2 minutes. Add honey, soy sauce, water and 2 tbsp. of butter. Cover the pan and cook for about 4 more minutes.
Cut the baby bok choy in half and wash. Boil water in a large pot and add the bok choy, cook for 1 minute. Remove, drain and pat dry.
Heat oil in medium pan. Fry baby bok choy for 1 minute, then add 2 tbsp. of butter. Add salt and pepper to taste. Remove and enjoy with the salmon.
Recipe By:
Prep + Cook Time:
25 mins
Serving Size:
4 servings
As featured in…
Apr. 27, 2022 Coupon Book
