Lazy Sushi

    Prep + Cook Time:

    5 min.

    Serving Size:

    2

    As featured in the:

    @ktasuperstores

    For when you’re craving a little sushi snack without all the rolling!

    Ingredients

    1/2 avocado, sliced
    3 imitation crab sticks, shredded
    Kewpie mayonnaise
    furikake
    1–2 cups cooked rice
    seasoned Korean nori
    unagi sauce

    Instructions

    For easy cleanup, line a square container with plastic wrap. Layer in the avocado slices, shredded crab, and a drizzle of Kewpie mayonnaise. Trust us—the mayo matters! Japanese mayo has a richer, more umami flavor than standard mayo.

    Sprinkle with furikake, then spread an even layer of cooked rice and cover with nori.

    Place a plate or flat dish over the container and flip it over. Remove the plastic wrap, drizzle with unagi sauce, and sprinkle with more furikake. Slice into bite-sized rectangles and enjoy wrapped in nori!

    So easy, so delicious, and the perfect way to get a quick little sushi fix!

    Browse all recipes
    Lazy Sushi
    Prep + Cook Time:

    5 min.

    Serving Size:

    2

    As featured in…

    @ktasuperstores

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