Classic Bolognese
Recipe By:
Prep + Cook Time:
1 hour
Serving Size:
4 Servings
As featured in the:
August 26, 2026 Coupon Book
From Sunday dinners to busy weeknights, this Classic Bolognese is a hearty pasta dish that brings everyone together with every bite. Gather around the table and enjoy a meal that’s made for sharing.
Ingredients
2 tbsp. olive oil
½ lb. ground beef
½ lb. ground pork
½ lb. pancetta, diced
salt and black pepper, to taste
1 medium onion, diced
1 cup carrot, chopped
1 cup celery, diced
1 tbsp. garlic, sliced
¼ cup wine, white or red
28 oz. can tomatoes, crushed
cooked pasta, for serving
Instructions
Heat olive oil in a large pot over medium heat. Add ground beef, ground pork and pancetta. Season with salt and pepper and cook until browned. Remove from the pot and set aside. Add onion, carrots, celery and garlic to the pot. Season lightly with salt and pepper and cook for five to seven minutes, or until softened.
Return the meat mixture to the pot, add the wine and stir to combine. Add crushed tomatoes and bring to a gentle simmer. Reduce heat to low and cook for 45 minutes, stirring occasionally. Meanwhile, cook pasta according to package directions. Serve bolognese over hot pasta.
Recipe By:
Prep + Cook Time:
1 hour
Serving Size:
4 Servings
As featured in…
August 26, 2026 Coupon Book
